Bruschetta with Tomato, Fresh Mozzarella and 

Smoked Salmon Bruschetta

Baked Brie Wheel Apricot Preserves and Almonds

Perfectly Seasoned with Pomodoro Sauce

Garlic Shrimp sauteed with a dash of Coconut Milk

Fresh Burrata Mozzarela served with Arugula, Tomato and Balsamic Reduction

Mozzarella, Tomato, Basil, Arugula and Balsamic Reduction

Poached Chicken with Walnut, dried Cranberry, Tarragon and Mayonnaise on Romaine

Diced Tomato, Cucumber, Green Pepper, Red Onion, Chick Peas, Black Olive, Feta, Nodino Mozzarella and Mediterranean Vinaigrette

Octopus and Fava Bean and Celery Salad with Lemon Basil Vinaigrette

Spring Mix, Artichokes, Red Pepper, Basil, Blueberries, Cherry Tomato,  Red Onion, Boiled Egg, Boiled Potato, Fregola, Extra Virgin Olive Oil, Balsamic Glaze

Romaine, Arugula, Focaccia Croutons, Caesar Dressing

Romaine, Arugula, Tomato, Cucumber, Carrot, Zucchini

Romaine, Arugula, Ranch Dressing and Tuna Salad

topped with Spicy Sopressata, Mozzarella, Tomato Sauce, Extra Virgin Olive Oil, Arugula

topped with Burrata, Tomato Sauce, Mozzarella, Arugula and Prosciutto

Mozzarella, Ham, Artichoke, Tomatoes, Olives, Mushrooms

Thin Crust Pizza rolled with Chicken or Ham, topped with Mixed Slad

Poached Chicken with Walnuts, Dried Cranberry, Tarragon, Mayonnaise, Romaine and Tomato

Meatball Sub with Provolone

Creamy Stracchino Cheese, Prosciutto and Arugula

Prosciutto, Mozzarella, Arugula, Tomato and Pesto Spread

Prosciutto Cotto Ham, Provolone, Romaine, Tomato and Spread

Salami, Capiccola, Ham, Mortadella, Provolone, Tomato 

(No Bread) Breaded Chicken between Two Eggplant Slices, Mozzarella, Pomodoro

Breaded Chicken Breast, Tomato Sauce, Mozzarella

Chicken Oreganato, Prosciutto, Asiago, Arugula, Pesto Spread

Tuna Milano Salad Melt with Fontina and Tomato

Meat, Spinach and Ricotta

Spinach, Zucchini, Yellow Squash, Red Pepper

with Fresh Vegetable and Ricotta

Meatballs with Rigatoni and Meat Sauce

Shrimp wrapped in Eggplant with Pesto and Tomato Sauce

Extra Virgin Olive Oil Garlic, Italian Parsley

with Marsala Wine, Mushroom Sauce and Pappardelle Pasta

Fettucine Pasta with Salmon, Burrata Mozzarella in Pink Sauce

served with Spaghetti Pomodoro

Bucatini Pasta with Pancetta, Egg Yolk and Parmesan

Gnocchi with Pesto Sauce

Gnocchi with Tomato Sauce

Homemade to order Alfredo Sauce

Gnocchi with Meat Sauce

Manicotti with Spinach and Ricotta in Pink Sauce

Spinach Ravioli with Pomodoro Sauce topped with Fresh Ricotta

Four Cheese Ravioli with Alfredo Sauce

topped with Bolognese Sauce

Cheese Ravioli Alfredo and Braised Beef Ravioli Bolognese

Pasta Purses filled with Pear and Ricotta served with Gorgonzola Sauce and topped with Walnuts

served with Ragu and Mashed Potato

Breaded Top Sirloin with Mushroom Sauce and Mashed Potato Side

Maria's Mom's Italian Meatloaf served with Caprese Salad

Salmon with Pink Sauce, served with Spaghetti and Spinach

Tilapia Fillet topped with Pistachio and Asparagus on the side

Wild Cobia Fillet with Caper and Lemon and a side of Sauteed Zucchini

Mixed Seafood with Fresh Tomato, White Wine, Garlic over Fresh Pappardelle Pasta

Made with Mascarpone Cheese, Espresso and Ladyfingers

Made with Mascarpone Cheese, Ladyfingers and Amarettini

Lemon Torta topped with Almonds

Dark Chocolate topped with Hazelnuts

Cake Layered with Cannoli Cream

Dark Chocolate Roll filled with Hazelnuts

Dark Chocolate Roll filled with Hazelnuts

White Cake filled with Dulce de Lecce and topped with Coconut

Fresh Ricotta Cheesecake

Mixed Berries Ricotta Cheesecae

Nutella and Mascarpone Cheesecake

Rotollo of White Cake and Coconut with Mascarpone Cream

Chocolate Cake with Ferrero Rocher

A blend of Dark Chocolate and Nutella

Walnuts, Fig Spread, Hazelnut and Almonds

Limoncello Cake

Chocolate and Kit Kat Cake